Cold Brew Concentrate Manual
Welcome to the Claircoffee Cold Brew Concentrate Recipe Manual!
Enjoy this collection of delicious recipes that showcase the concentrated flavor of our cold brew concentrate.
BLACK
Instructions
- Start by measuring out the desired amount of cold brew concentrate you want to use.
- Pour the cold brew concentrate into a mug or cup.
- Heat water separately until it reaches your desired temperature. It should be hot, but not boiling.
- Slowly pour the hot water into the mug or cup with the cold brew concentrate. Start with a 1:1 ratio of concentrate to hot water and adjust according to your taste preferences.
- Stir gently to combine the cold brew concentrate and hot water.
- Taste the mixture and adjust the amount of hot water if needed. If you prefer a stronger taste, add less hot water. If you prefer a milder taste, add more hot water.
- Once you’re satisfied with the flavor and temperature, give the drink a final stir.
- Allow it to cool slightly before enjoying.
This method allows you to enjoy a warm or hot version of your cold brew, providing a different flavor experience. Remember, the ratios of cold brew concentrate to hot water can be adjusted to suit your taste preferences. Feel free to experiment until you find the perfect balance of strength and flavor for your hot cold brew.
Ingredients
- Cold brew concentrate
- Hot water
HOT
Instructions
- Start by measuring out the desired amount of cold brew concentrate you want to use.
- Pour the cold brew concentrate into a mug or cup.
- Heat water separately until it reaches your desired temperature. It should be hot, but not boiling.
- Slowly pour the hot water into the mug or cup with the cold brew concentrate. Start with a 1:1 ratio of concentrate to hot water and adjust according to your taste preferences.
- Stir gently to combine the cold brew concentrate and hot water.
- Taste the mixture and adjust the amount of hot water if needed. If you prefer a stronger taste, add less hot water. If you prefer a milder taste, add more hot water.
- Once you’re satisfied with the flavor and temperature, give the drink a final stir.
- Allow it to cool slightly before enjoying.
This method allows you to enjoy a warm or hot version of your cold brew, providing a different flavor experience. Remember, the ratios of cold brew concentrate to hot water can be adjusted to suit your taste preferences. Feel free to experiment until you find the perfect balance of strength and flavor for your hot cold brew.
Ingredients
- Cold brew concentrate
- Hot water
LATTE
Instructions
- Fill a glass with ice cubes, if desired, to make an iced latte. Skip this step if you prefer a hot latte.
- Measure out the desired amount of cold brew concentrate you want to use. Start with around 1/4 to 1/2 cup, depending on your taste preferences and the size of your glass.
- Pour the cold brew concentrate over the ice cubes in the glass.
- In a separate container, heat the desired amount of milk on the stovetop or in the microwave until hot. Froth the milk if you have a frother or whisk if desired.
- Slowly pour the hot milk over the cold brew concentrate, using a spoon to help separate the layers if needed.
- If desired, add sweetener such as sugar, honey, or a flavored syrup, to taste. Stir to incorporate the sweetener into the drink.
- Optionally, add flavorings like vanilla extract or caramel syrup for additional flavor. Adjust the amount based on your preference.
- Stir gently to combine all the ingredients.
- If making an iced latte, you can add more ice cubes to the glass to keep it chilled.
- Serve and enjoy your delicious cold brew concentrate latte!
Feel free to customize your latte further by experimenting with different milk options, sweeteners, and flavorings. You can also top it with whipped cream or a sprinkle of cocoa powder for added indulgence. Enjoy your homemade cold brew latte!
Ingredients
- Cold brew concentrate
- Milk (dairy or non-dairy of your choice)
- Ice cubes (optional)
- Sweetener (optional)
- Flavorings (optional, e.g., vanilla extract, caramel syrup, etc.)
AFFOGATO
Instructions
- Scoop a generous portion of vanilla ice cream or gelato into a serving dish or glass.
- Pour cold brew concentrate over the ice cream. Start with 1-2 shots (about 2-4 ounces) of cold brew concentrate, depending on your preference and the size of your serving.
- Allow the cold brew concentrate to soak into the ice cream for a few moments.
- Optional: Drizzle your preferred toppings such as chocolate syrup, caramel sauce, or crushed nuts over the ice cream and cold brew.
- Serve immediately and enjoy the creamy and caffeinated delight of a cold brew affogato!
The combination of the rich and creamy ice cream with the bold and smooth cold brew creates a wonderful contrast of flavors and textures. Feel free to experiment with different flavors of ice cream or toppings to create your own unique variations of this delightful dessert.
Ingredients
- Cold brew concentrate
- Vanilla ice cream or gelato
- Optional toppings (chocolate syrup, crushed nuts, caramel sauce, etc.)